Your menu.
Always up to date.
Digital menus for The Gambia’s restaurants and hotels. Let guests discover your dishes, while you update prices without reprinting a single page.
No guest app required Designed for mobileBaobab Kitchen
Local flavours. Coastal hospitality.
One permanent menu link. Every table.
Scan to explore the menu
Point your phone camera at the code.
AD-GAM guest menu
This code opens the sample Baobab Kitchen menu on our working Cloudflare address. Each future restaurant will need its own permanent menu link and QR code.
Your restaurant online, at an affordable price.
One-time setup
Paid once when your restaurant joins.
- Your restaurant's digital menu
- Your logo and food photos
- Your own permanent menu link and QR code
Monthly plan
Plus D 1,000 one-time setup.
- Menu hosting
- Owner login to update prices
- Guests browse without an app
Yearly plan
D 3,000 paid upfront for 12 months.
Plus D 1,000 one-time setup. First-year total: D 4,000.
- All monthly plan features
- Discount applies when the full year is paid upfront
Choose monthly payments of D 350 or pay D 3,000 for the full year. The D 1,000 setup fee is charged once with either plan.
Baobab Kitchen
Gambian favourites, made with care.
Sample prices in GMD · No orderingMake today’s menu yours.
| Dish | Category | Price (D) | Available | Food photo | Action |
|---|
Restaurant branding & food photos
Upload your restaurant logo and a photo for each dish below. Images are resized and compressed for fast mobile loading. Uploads stay in this browser until shared storage is added.
JPEG, PNG or WebP · maximum source size 10 MB · food photos resized to 640px · logo resized to 240px.
Add a menu item
Start locally. Build recurring revenue.
Sell a managed menu service before expanding into ordering or payments. Win a small cluster of restaurants, demonstrate reliable updates, then use referrals to grow.
Who to approach
Begin with 3–5 independent restaurants or small hotels in one route around Kotu, Kololi or Senegambia. Speak directly with the owner or food-and-beverage manager.
What to promise
A branded mobile menu, permanent QR link, accurate prices and dependable local support. Offer a 14-day pilot with an agreed paid conversion date.
How to collect
Monthly invoices paid in advance. Start with bank transfer or an approved merchant wallet and manually reconcile receipts. Automated billing comes later.
Monthly revenue explorer
Recurring revenue
Operating surplus
Annual recurring revenue
Scenario only. Yearly customers are counted at D 250 per month equivalent; they pay D 3,000 upfront. Excludes the D 1,000 one-time setup fee, taxes, failed collections and your salary unless included in costs. No customers or sales are implied.
Your first 90 days
Days 1–14: Interview 15 owners. Record current printing costs, price-change frequency, connectivity and willingness to pay. Show the menu demo.
Days 15–30: Onboard 3–5 pilots. Have owners approve every item and price. Test real printed QR cards on multiple phones at the venue.
Days 31–60: Convert pilots to paid plans. Aim for 10 paying businesses; measure support time, collections and renewals.
Days 61–90: Aim for 20 paying businesses only if service is reliable. Introduce referrals and hotel packages. Review margins before hiring.
Before serving paying customers
Add secure owner accounts, a shared database isolated by business, stable public menu URLs, real QR downloads, backups, billing records and monitoring. Guests should browse without signing in. Validate business registration, tax treatment and customer terms with qualified local advisers.
Market context: the government’s 2024 progress report records 226,657 tourist arrivals. This supports a hospitality focus but does not measure demand for digital menus. Government report. QMoney advertises merchant payments; confirm merchant terms before integration.